Cynthia Kupper, RD, CD
I love an adventure and I love a challenge! As a registered dietitian, diagnosed with celiac disease over 20 years ago, I took a leap of faith and started the adventure of a lifetime! I left clinical practice in large hospitals, where I practiced for 15 years, to do the unthinkable…I went to work for nothing, as the executive director of GIG. It has been a wonderful adventure, with many challenges. I moved GIG from an organization that was local in scope and national in heart to an international leader in the gluten-free community. GIG’s commitment is to you the consumer. Like you, I live the gluten-free life style. My goal is to make my life easier (yes, I figured out how to make catsup in a microwave 20 years ago), and to help everyone living gluten-free to do so in a positive, healthy way.
I am a thinker, a do-er, a planner, a dreamer. I want to deliver the best programs possible to everyone living gluten-free. Give me a challenge, adventure, and I will take up the call with the highest of personal ethics and integrity.