The Gluten Intolerance Group –

Celebrating Over a Decade of Promoting Safe Food

The Gluten Intolerance Group (GIG), a 501(c)(3) non-profit organization whose mission is to empower the gluten-free community through consumer support, advocacy and education, is proud to celebrate the accomplishments of our food safety business group program, the Gluten-Free Certification Organization (GFCO). Now in its second decade of existence, GFCO has grown into an global industry… Continue Reading
Small Company Success with GFCO Certified Company “The Toasted Oat” – VIDEO

Ever wanted to know more about the success stories that happen after a company gains their certification through the Gluten-Free Certification Organization (GFCO)? Meet Erika Boll from The Toasted Oat. Her small granola company located in Columbus, Ohio is growing rapidly and she takes some time out of her day to talk about her success and… Continue Reading
The 2016 GFCO Buyer & Distributor Guide is Here!

The GFCO Buyer and Distributor Guide is a tool to assist you in your search for gluten-free certified products available on the market today. It contains three 3 sections, described below: The “Certified Manufacturer” section is useful for new companies looking for a co-packer or private label manufacturer. It lists the facilities that are currently… Continue Reading
Winning GFCO Brands in the 2016 Gluten Free Buyer’s Guide

We’re thrilled to let you know that the following Gluten-Free Certification Organization (GFCO) products won Gluten-Free Awards in the designated categories below! They are featured in the Gluten-Free Buyer’s Guide. Bagels Udi’s Canyon Bakehouse Beer Brands Ground Breaker New Planet Bread Brands Udi’s Canyon Rudi’s Glutino Bread Crumbs Glutino Aleia’s Bread Mixes gfJules Bread Mix Namaste… Continue Reading

Getting Started

Whether it be by necessity or by choice, living the gluten-free lifestyle is a significant change for anyone to take on and accomplish.

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Find a Certified Company

Find out which companies have been certified gluten-free by GIG

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Find a Certified Product

From breads and pastas to pet food and cosmetics, find out which products have been certified gluten-free by GIG

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Notices & Alerts

Find product alerts (GFCO and government alerts) and notices from GFCO

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Gluten Intolerance group

Gluten Intolerance Group of North America (GIG) is a 501(c)(3) non-profit association funded by private donations, membership proceeds and industry programs. It relies on tax-deductible contributions to support its many innovative industry, service, social and awareness programs.

GIG has been a highly respected leader in the gluten-free community since it was founded in 1974. In addition to our local branches across the United States, GIG has also increased its presence internationally to 27 countries. It is headquartered in Auburn, WA.
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Gluten Free Food Services

The Gluten-Free Food Services (GFFS) Training and Accreditation Program, a program of GIG, is designed to work with all food service establishments who wish to provide for and serve gluten-free consumers. GFFS works with experts in food preparation to develop, educate, and train service establishments to meet and adhere to the highest gluten-free standards.

Learn more about the strategies that you can establish at your facility to grow the consumer confidence of your gluten-free customers.
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