Our Mission
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Getting Started
Whether it be by necessity or by choice, living the gluten-free lifestyle is a significant change for anyone to take on and accomplish.
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Find a Certified Company
Find out which companies have been certified gluten-free by GIG
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Find a Certified Product
From breads and pastas to pet food and cosmetics, find out which products have been certified gluten-free by GIG
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Recalls & Press Releases
Find product alerts (GFCO and government alerts) and notices from GFCO
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Gluten Intolerance group
Gluten Intolerance Group of North America (GIG) is a 501(c)(3) non-profit association funded by private donations, membership proceeds and industry programs. It relies on tax-deductible contributions to support its many innovative industry, service, social and awareness programs.
GIG has been a highly respected leader in the gluten-free community since it was founded in 1974. In addition to our local branches across the United States, GIG has also increased its presence internationally to 27 countries. It is headquartered in Auburn, WA.
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Gluten Free Food Services
The Gluten-Free Food Services (GFFS) Training and Accreditation Program, a program of GIG, is designed to work with all food service establishments who wish to provide for and serve gluten-free consumers. GFFS works with experts in food preparation to develop, educate, and train service establishments to meet and adhere to the highest gluten-free standards.
Learn more about the strategies that you can establish at your facility to grow the consumer confidence of your gluten-free customers.
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