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Getting Started
Whether it be by necessity or by choice, living the gluten-free lifestyle is a significant change for anyone to take on and accomplish.
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Find a Certified Product
From breads and pastas to pet food and cosmetics, find out which products have been certified gluten-free by GIG
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Gluten Intolerance group
Gluten Intolerance Group of North America (GIG) is a 501(c)(3) non-profit association funded by private donations, membership proceeds and industry programs. It relies on tax-deductible contributions to support its many innovative industry, service, social and awareness programs. GIG has been a highly respected leader in the gluten-free community since it was founded in 1974. The Mission of the organization is to empower the gluten-free community through consumer support, advocacy, and education. It is headquartered in Auburn, WA.VISIT SITE >> -
Gluten Free Food Services
The Gluten-Free Food Services (GFFS) Training and Accreditation Program, a program of GIG, is designed to work with all food service establishments who wish to provide for and serve gluten-free consumers. GFFS works with experts in food preparation to develop, educate, and train service establishments to meet and adhere to the highest gluten-free standards.
Learn more about the strategies that you can establish at your facility to grow the consumer confidence of your gluten-free customers.
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