The Gluten Intolerance Group –

“Gluten-Removed” Beer May Be Unsafe for People with Celiac Disease

A new research study conducted by the Gluten Intolerance Group (GIG), the leader in the certification of gluten-free products and food services, indicates that beers labeled “gluten-removed” may not be safe for those with celiac disease. A first of its kind, the pilot study, “The Celiac Patient Antibody Response to Conventional and Gluten-Removed Beer,” was… Continue Reading
GFCO Attains ISO 17065 Accreditation

AUBURN, Wash. (Jan. 24, 2017)—The Gluten Intolerance Group (GIG), a leader in the certification of gluten-free products and food services, announces its Gluten-Free Certification Organization (GFCO) program has received ISO/IEC 17065:2012 (ISO 17065) accreditation from the American Association for Laboratory Accreditation (A2LA). ISO 17065 is the international quality standard for organizations certifying products, processes and… Continue Reading
GFCO Certified Candy Companies

Here’s our list of sweets for your sweetie that won’t make him or her sick: the 2017 GFCO-Certified Gluten-Free Valentine’s Day Candy List has arrived! Alive + Radiant Alter Eco Fair Trade Amella Attune Foods Betty Lou’s Caveman Foods Chewters Chocolate Enjoy Life Freeland Foods International Harvest Katy Sweet Confectioners Lily’s Sweets Lundberg Family Farms NadaMoo!… Continue Reading
WINNING GFCO PRODUCTS IN THE GLUTEN-FREE BUYERS GUIDE 2017 GLUTEN FREE AWARDS

Congratulations to the GFCO brands that won Gluten-Free Awards in the @2017 Gluten-Free Buyers Guide! Below is a list of their products and the categories in which they won top spots: Bagels: 1st Place: Canyon Bakehouse Plain Bagels 2nd Place: Canyon Bakehouse Everything Bagels 3rd Place: BFree Multiseed Bagel Beer Brands: 3rd Place: New… Continue Reading

Getting Started

Whether it be by necessity or by choice, living the gluten-free lifestyle is a significant change for anyone to take on and accomplish.

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Find a Certified Company

Find out which companies have been certified gluten-free by GIG

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Find a Certified Product

From breads and pastas to pet food and cosmetics, find out which products have been certified gluten-free by GIG

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Notices & Alerts

Find product alerts (GFCO and government alerts) and notices from GFCO

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Gluten Intolerance group

Gluten Intolerance Group of North America (GIG) is a 501(c)(3) non-profit association funded by private donations, membership proceeds and industry programs. It relies on tax-deductible contributions to support its many innovative industry, service, social and awareness programs.

GIG has been a highly respected leader in the gluten-free community since it was founded in 1974. In addition to our local branches across the United States, GIG has also increased its presence internationally to 27 countries. It is headquartered in Auburn, WA.
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Gluten Free Food Services

The Gluten-Free Food Services (GFFS) Training and Accreditation Program, a program of GIG, is designed to work with all food service establishments who wish to provide for and serve gluten-free consumers. GFFS works with experts in food preparation to develop, educate, and train service establishments to meet and adhere to the highest gluten-free standards.

Learn more about the strategies that you can establish at your facility to grow the consumer confidence of your gluten-free customers.
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